How the Food You Eat Affects Your Brain
I
Lead-in.
1)
What comes to your mind when you hear
the word ‘food’? Take 2 minutes to write down your associations with the word
‘food’. Compare your answers to the ones given by other students.
2)
What comes to your mind if you hear the
word ‘brain? Take 1 minute to write down your associations with the word
‘brain’. Compare your answers to the ones given by other students.
3)
What food do you like? What is your
favourite dish or product/type of food?
4)
What food do you eat:
a) when
you are very happy?
b) when
you are lonely?
c) when
you want to sleep?
d) when
you feel cold?
e) when
you need to concentrate?
f) when
you need to have good grades or exam results?
5)
Have you ever noticed the effect
different types of food have on your body? Do you or people you know feel angry
or calm after eating certain types of food? What food or dishes can have such
effects (make people feel aggressive, nervous, calm, sleepy, sad, etc.)?
II Study the active vocabulary and focus on
Ukrainian equivalents of English words.
suck – смоктати
moisture – волога
constituent – складова
nutritional –
поживний
dehydrated – зневоднений
matter – речовина
acid – кислота
trace – слід
distinct –
виразний
impact – вплив
alertness – пильність
fatty acid – жирна кислота
prevent – запобігти
degenerative – дегенеративний
maintenance –
підтримування
cell membrane –
клітинна мембрана
long-term – довгостроковий
consumption – споживання
saturated – насичений
compromise –
ставити під загорозу
building block – будівельний блок
precursor – попередник
affect – впливати
calm – спокійний
III Vocabulary
focus. Study the words and word combinations, check your understanding
using flashcards, practise
their translation, spelling.
Check your knowledge in the test. Play matching vocabulary game (match
words to their translations to make cards disappear) and save the planet from asteroids by typing in correct translation of the words.
IV Watch the video and fill in the
gaps with the words from the list. There are some words you don’t need to use.
Preventing; calm; sleep; nuts; saturated;
weight; diets; health; fatty acids; brain; signals; fats; building block; proteins;
matter; nutritional; nutritional; fats; slow; cell membranes; mood; meal; omegas;
food; glue; happy; distinct; glucose; long-term; manipulate; manipulative; apathy
If you sucked all of the moisture out
of your 1)_____ and broke it down to
its constituent 2)_____ content,
what would it look like? Most of the 3)_____
of your dehydrated brain would come from 4)_____,
also known as lipids. In the remaining brain 5)_____, you would find 6)_____
and amino acids, traces of micronutrients, and 7)_____. The brain is, of course, more than just the sum of its 8)_____ parts, but each component does
have a 9)_____ impact on
functioning, development, 10)_____,
and energy.
So that post-lunch 11)_____, or late-night alertness you might be feeling, well, that
could simply be the effects of 12)_____
on your brain. Of the 13)_____ in
your brain, the superstars are 14)_____
3 and 6. These essential 15)_____
_______, which have been linked to 16)_____
degenerative brain conditions, must come from our 17)_____. So eating omega-rich foods, like 18)_____, seeds, and fatty fish, is crucial to the creation and maintenance
of 19)_____ ______. And while omegas are good fats
for your brain, 20)_____ consumption
of other fats, like trans and 21)_____
fats, may compromise brain 22)_____.
Meanwhile, proteins and amino acids,
the 23)_____ nutrients of growth and
development, 24)_____ how we feel
and behave. Amino acids contain the precursors to neurotransmitters, the
chemical messengers that carry 25)_____
between neurons, affecting things like mood, 26)_____, attentiveness, and weight. They're one of the reasons we
might feel 27)_____ after eating a
large plate of pasta, or more alert after a protein-rich 28)_____.
V Match the words with their meanings.
1.
moisture
2.
alertness
3.
affect
4.
constituent
5.
crucial
6.
prevent
7.
essential
8.
diet
9.
impact
10.apathy
11.attentiveness
12.mood
13.consumption
14.precursor
15.maintenance
a) a liquid such as water in the form of very small drops
b) one of the parts that a substance or combination is made of
c) a powerful effect or
influence
d) the way you feel at a particular time
e) behaviour that shows no interest or energy
f) ability to see, understand, and act quickly
g) necessary or needed
h) to stop something from happening
i) the food and drink usually eaten or drunk by a person or group
j) extremely important or necessary
k) a situation in which something continues to exist or is not allowed to become less
l) the amount used or eaten
m) to have an influence on someone or something
n) something that happened or existed before another thing
o) ability to listen carefully
VI Follow the link below. Focus on the words and expressions
(study definitions), match the terms to their definitions, solve the crossword
puzzle, complete the quiz, chase down the correct answer to earn, unscramble
words and phrases (correct order of letters), type in words to fill in the
blanks, test your knowledge of vocabulary.
VII Match
the words from two columns to make collocations used in the text. Use four
collocations in your sentences.
1.
|
constituent
|
a)
|
acids
|
2.
|
brain
|
b)
|
fats
|
3.
|
amino
|
c)
|
impact on
|
4.
|
sum of
|
d)
|
consumption
|
5.
|
have a distinct
|
e)
|
brain conditions
|
6.
|
fatty
|
f)
|
fish
|
7.
|
prevent degenerative
|
g)
|
calm
|
8.
|
omega-rich
|
h)
|
nutritional content
|
9.
|
fatty
|
i)
|
brain health
|
10.
|
cell
|
j)
|
acids
|
11.
|
long-term
|
k)
|
meal
|
12.
|
trans and saturated
|
l)
|
membranes
|
13.
|
compromise
|
m)
|
its parts
|
14.
|
building
|
n)
|
block
|
15.
|
feel
|
o)
|
foods
|
16.
|
protein-rich
|
p)
|
matter
|
VIII Study the active vocabulary and focus on
Ukrainian equivalents of English words.
complex –
складний
compound – сполучення
altering – який змінює
tricky – складний
compete –
конкурувати
range –
діапазон
maintain –
підтримувати
skew – відхиляти
benefit from – мати користь від
supply –
постачання
strengthen –
зміцнювати
free radical –
вільний радикал
enable – робити можливим
be susceptible to – бути чутливим
до
mental decline – занепад розумових здібностей
copper –
мідь
cognitive development – когнітивний розвиток
IX Vocabulary
focus. Study the words and word combinations, check your understanding
using flashcards, practise
their translation, spelling.
Check your knowledge in the test. Play matching vocabulary game (match
words to their translations to make cards disappear) and save theplanet from asteroids by typing in correct translation of the words.
X Watch the
video again and choose the correct option to complete the sentences.
The complex combined/combines/combinations of compounds in feed/food/flood can stimulate brain cells to eased/release/realize mood-altering norepinephrine, dopamine, and
serotonin. But getting to your brain cells is tricky, and amino acidly/acids/accident have to compete
for limited access. A diet with a
range of foods helps maintain a balancing/balances/balanced
combination of brain messengers, and keeps your mood from getting queue/skewed/skewer in one direction or
the other.
Like the other organs/organized/organically in our bodies, our brains also benefit from a steady supply of
micronutrients. Antioxidants in fruits and vegetables strength/strengthen/strong the brain to fight off free radicals
that destroy brain cells, enamel/enabling/able your brain to work well
for a longer period of time. And without power/powerful/powered
micronutrients, like the vitamins B6, B12, and folic acid, our brains would be
susceptible to brain decreases/increase/disease
and mental decline. Trace mounts/amounts/amounting
of the minerals iron, copper, zinc, and sodium are also mentally/fundamental/fundamentally
to brain health and early cognitive
development.
XI Read the text above. Find
words and expressions that match the definitions.
a) the mixture you get when two or more
things are combined
b)
to encourage something to grow, develop, or become active
c)
difficult to deal with
d)
to try to be more successful than something else
e)
to keep in existence, or not allow to become less
f)
to be helped by something
g)
to make something stronger or more effective
h) to damage something so badly that it cannot be used
XII Follow the link below. Focus on the words and expressions
(study definitions), match the terms to their definitions, solve the crossword
puzzle, complete the quiz, chase down the correct answer to earn, unscramble
words and phrases (correct order of letters), type in words to fill in the
blanks, test your knowledge of vocabulary.
XIII Match the words from two columns to make
collocations used in the text. Use four collocations in your sentences.
1.
|
complex
|
a)
|
supply
|
2.
|
stimulate
|
b)
|
brain cells
|
3.
|
a range of
|
c)
|
decline
|
4.
|
benefit
|
d)
|
access
|
5.
|
steady
|
e)
|
health
|
6.
|
to fight
|
f)
|
disease
|
7.
|
brain
|
g)
|
development
|
8.
|
mental
|
h)
|
combination
|
9.
|
brain
|
i)
|
off
|
10.
|
cognitive
|
j)
|
from
|
11.
|
limited
|
k)
|
foods
|
XIV
Study the active vocabulary and focus on Ukrainian equivalents
of English words.
synthesize –
синтезувати
valuable – цінний
nutrient – поживна речовина
fuel – пальне
make up – складати
carbohydrate –
вуглевод
sensitive –
чутливий
drop –
падіння
deficiency –
дефіцит
affect –
впливати
starch –
крохмаль
fiber –
волокно
lump – змішувати в купу
rapid –
швидкий
dip – падіння
attention span – тривалість
концентрації уваги
oat –
овес
grain –
зерно
legume – бобові
steady – постійний
sustained – сталий
opt for – обрати
bite – кусати
chew –
жувати
swallow –
ковтати
long-lasting –
тривалий
frontal lobe – лобна доля
XV
Vocabulary focus. Study the words and word combinations, check your understanding
using flashcards, practise
their translation, spelling.
Check your knowledge in the test. Play matching vocabulary game (match
words to their translations to make cards disappear) and save the planet from asteroids by typing in correct translation of the words.
XVI Match the words with their meanings. There are some words you don’t
need to use.
1.
efficiently
2.
influencer
3.
attention span
4.
bite
5.
critical
6.
fuel
7.
ratio
8.
transform
9.
informative
10.digest
11.affect
12.rational
13.signal
a)
operating quickly and effectively
b) to change completely
c) anything that makes people stronger
d) to change food in your stomach into substances that your body can use
e) an action that gives information
f) to have an influence on someone or something
g) the relationship between two groups or amounts that expresses how much bigger one is than the other
h) the length of time that someone can keep their thoughts and interest fixed on something
i) of the greatest importance
j) to use your teeth to cut into something
XVII Follow the link below. Focus on the words and
expressions (study definitions), match the terms to their definitions, solve
the crossword puzzle, complete the quiz, chase down the correct answer to earn,
unscramble words and phrases (correct order of letters), type in words to fill
in the blanks, test your knowledge of vocabulary.
XVIII Watch the video
and fill in the gaps in the text.
In order for the 1)____ to efficiently
transform and synthesize these 2)____ nutrients,
it needs fuel, and lots of it. While the 3)____ brain only makes up about 2% of
our 4)____ weight, it uses up to 20% of our 5)____ resources. Most of this
energy comes from carbohydrates that our body 6)____ into glucose, or blood
sugar. The frontal lobes are so sensitive to drops in glucose, in fact, that a
change in 7)____ function is one of the primary signals of nutrient deficiency.
Assuming that we are getting glucose 8)____, how does the specific type of
carbohydrates we eat 9)____ our brains?
Carbs come in 10)____ forms: starch,
sugar, and fiber. While on most nutrition labels, they are all lumped into one
total carb count, the ratio of the 11)____ and fiber subgroups to the whole
amount affect how the body and brain respond. A high glycemic food, like white 12)____,
causes a rapid release of glucose into the 13)____, and then comes the dip.
Blood sugar shoots down, and with it, our 14)____ span and mood. On the other
hand, oats, grains, and legumes have 15)____ glucose release, enabling a
steadier level of attentiveness.
For sustained brain power, opting for a varied
diet of nutrient-rich foods is critical. When it comes to what you 16)____,
chew, and swallow, your 17)____ have a direct and long-lasting effect on the
most powerful organ in your body.
XIX
Match the words from two columns to make collocations used in the text. Use
four collocations in your sentences.
1.
|
valuable
|
a)
|
a varied diet
|
2.
|
make
|
b)
|
fact
|
3.
|
body
|
c)
|
bread
|
4.
|
energy
|
d)
|
lobe
|
5.
|
frontal
|
e)
|
span
|
6.
|
drop
|
f)
|
nutrient
|
7.
|
in
|
g)
|
signal
|
8.
|
mental
|
h)
|
effect on
|
9.
|
primary
|
i)
|
up
|
10.
|
nutrient
|
j)
|
in glucose
|
11.
|
come in
|
k)
|
weight
|
12.
|
white
|
l)
|
of attentiveness
|
13.
|
attention
|
m)
|
function
|
14.
|
on the other
|
n)
|
three forms
|
15.
|
level
|
o)
|
deficiency
|
16.
|
opt for
|
p)
|
foods
|
17.
|
nutrient-rich
|
q)
|
resources
|
18.
|
have long-lasting
|
r)
|
hand
|
XX
Watch all parts of the video. Say if the statements below are true or false.
Correct the false statements.
1) Most
of the weight of the brain comes from carbs.
2) Fats
are the same as lipids.
3) Brain
contains fats, proteins, amino acids, traces of micronutrients,
and glucose.
4) Food
has its effect on the brain; people can feel apathy after certain types of
food.
5) Omegas 3 and 6 are examples of fatty acids that are good for the brain.
6) Fatty acids are dangerous; they can cause degenerative brain conditions.
7) Saturated
fats are a risk for brain health.
8) People
should con consume too much trans and saturated fats.
9) Amino
acids can influence human mood, sleep, and attentiveness.
10) People
usually feel nervous after eating a large plate of pasta.
11) A diet with a range of foods helps maintain a balanced combination of
brain messengers, and keeps your mood stable.
12) Antioxidants in fruits and vegetables destroy brain cells.
13) Without powerful micronutrients our brains would be susceptible to brain
disease and mental decline.
14) Human brain only makes up about 55% of our body weight.
15) Human
brain uses 75 % if our energy resources.
16) Human
brain has reactions to drops in glucose.
17) White
bread contains fats that are an important source of glucose.
18) Carbs come in three forms: starch, sugar, and chocolate.
19) When people eat white bread their mood improves but then it goes down very
quickly.
20) Oats, grains, and legumes are the sources of carbs.
21) Eating
oats can help people be attentive for a longer period of time.
22) For sustained brain power, opting for a varied diet of fat-rich foods is
critical.
XXI
Watch all the parts of the video and answer the questions.
1) What
nutritional elements are there in the brain?
2) What
is the effect of nutritional elements in the brain on the human body?
3) What
foods contain fatty acids?
4) Why
are fatty acids important for human brain and body?
5) What
fats are good? Where can people find good fats?
6) What
fats are bad? Why should people avoid bad fats?
7) What
is the effect of amino acids on human body?
8) What
types of food can make people feel calm? What food can make people feel more
alert?
9) Why
are antioxidants important for brain? Where do antioxidants come from?
10) How
much energy can human brain use? What organs use more energy than human brain?
11) In
what food can people find carbs?
12) Are
all carbs the same? What is the difference (if any) between various types of
carbs?
13) What
types of carbs are good for human brain?
14) What
is necessary for sustained brain power?
XXII
OVER TO YOU. Think about your favourite dish or
type of food. Get ready to describe its effect on human brain, mood and body (3
minutes speech). Try to persuade other students that your favourite dish or
type of food is good for their health.
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